Shannon Greene
Analyst · Jay Mondkar with Texas Undergrad. Your line is open. Please go ahead
Not like it has been in the past. Obviously, we’re moving forward, opening new stores. The district managers, because their product knowledge is strong and they’re, they’ve got a proven track record of operating successful stores. All of the district managers currently were more previous store managers for us and they ran fantastic stores. So they’re training and they’re training quickly. Everybody in the store system is working toward knowing more about product, knowing more about store operations, what it takes to manage a store, et cetera. So as you can see from our new store openings, we’re moving forward with that, and they’re training hands-on, up-close people all the time. So we’ve got good people -- more people in our management training program or on that path and working very closely to figure out where best to place people. So it’s always a challenge, personnel. Hiring the right people and getting the people in the right spots is forever a challenge. It has been as far back as you can go and probably as far into the future as you can see. But we’re, we’ve set expectations high and communicated, I think, well with the stores in terms of, "We’re going to open new stores. Who wants to be a part of that? Who wants to work toward being a store manager and how quickly can we get those people in place?" And we’ve got people that have stepped up and said, "Yeah, I’m interested and let’s go." So we’ve opened, what, 6 stores in the last 6 months and we’re on track to continue to kind of keep that pace -- 4 to 6 stores a year, we hope, going forward. And that’s a good number for us. Maybe where your question’s going is, "Why don’t you open more stores than that?" We’re still control freaks and we still like earnings and, as Tina indicated, these stores take a little while and drag on earnings for the first -- generally, the first year. So we want to be smart about the locations, we want to be smart about the personnel and get stores open in markets that can really start performing positively fairly quickly. And so it’s a very managed process, but there is a method to the madness, I guess I’d say. And we’re going to continue to do our best to execute on that.