Yes. That's certainly a question that we've been discussing as a team over the last couple of months. We've been in a position that as you guys know from the last couple of years, we really had to turn around the business, where the business was on a path to running out of cash pretty quickly a couple of years ago. And so, the last two years have really been focused around rebalancing the portfolio, getting our mix right and then obviously resetting the cost base. Not only in terms of the manufacturing and distribution costs, but all of the G&A and marketing as well. And so, we're really close to that, I would say, Bobby. We're still refining it and see some opportunities here as we go forward as well within that core business. But certainly, now we are in a position to do two things that we were not in a position to do previously because we had gross margins, as you'll recall, that were so anemic, that we couldn't expand the business without losing more money. Well, that's done. We now have a gross margin that is approaching best-in-class manufacturers within the food space. The more we sell, the more cash we drop to the bottom line. And so, the sales team is dead set, focused as bricks-and-mortar opportunities, and we've had, as I mentioned on that call -- and I know the sound quality wasn't great. Hopefully, it's better now. But we've had tremendous calls throughout 2023 that we believe will result in additional distribution going forward, just as we always do. But we've really been able to be aggressive with those sales calls because we now have the margin to support expansion. The other thing to get more directly to your question that we're really starting to focus on now is, how do we expand and continue to grow our legacy within superfoods? For a little while there, we became a creamer brand. And we do still have a great creamer business. And frankly, the best creamer product on the market, the cleanest, best tasting, most nutritious product on the market. But we also have these amazing greens product, which I would tell you is the best tasting, most nutritious product in that space as well. And we have these performance mushrooms, mushroom products, adaptogenic mushroom products that have taken off. And it's really been those three products, in particular, with support from a number of other categories, including bars. But those three products being greens, adaptogenic mushrooms and creamers, that are carrying the bulk of the weight for the portfolio. But it broadened us in doing that. It broadened our shoulders to really be that superfoods brand, not just a super-creamer brand, but a superfoods brand, and does open up the opportunity to get to some of those more performance-based categories in RTD and others are certainly on that list, Bobby.